Starters
Home-smoked salmon
60 lei150 gr
Smoked in-house, chive cream, toasts
The chef smokes the salmon himself, gently, to keep the flesh tender and the smoky flavor delicate. Served in thick slices with chive cream, lemon, and toast. A house specialty since the very beginning.
Please tell us about any allergies or dietary requirements when booking.
Why at Ici et Là?
Because it is a French restaurant run by a French chef since 2009, where the recipes are the ones served in France: fresh produce, precise cooking, generous portions. And because the dining room, its three small rooms and its terrace, make you want to take your time.
To enjoy it
Served at Ici et Là, 7 Strada Domnița Ruxandra, Bucharest, Tuesday to Saturday from 12:00 to 23:00. Booking recommended in the evening.
Tuesday - Saturday, 12:00 - 23:00 · +40 731 453 608 · icietla69@gmail.com
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