Starters
Scallop carpaccio
62 lei150 gr
With avocado and shrimps, olive oil and lemon
Thin slices of raw scallops, avocado, a few shrimp, a drizzle of olive oil and lemon. A fresh and delicate starter, to be paired with a Muscadet or Sancerre.
Please tell us about any allergies or dietary requirements when booking.
Why at Ici et Là?
Because it is a French restaurant run by a French chef since 2009, where the recipes are the ones served in France: fresh produce, precise cooking, generous portions. And because the dining room, its three small rooms and its terrace, make you want to take your time.
To enjoy it
Served at Ici et Là, 7 Strada Domnița Ruxandra, Bucharest, Tuesday to Saturday from 12:00 to 23:00. Booking recommended in the evening.
Tuesday - Saturday, 12:00 - 23:00 · +40 731 453 608 · icietla69@gmail.com
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