Desserts
Tarte fine aux pommes et glace vanille
42 lei150 gr
Tarte fine aux pommes on homemade puff pastry, served warm with vanilla ice cream.
A homemade puff pastry, crisp and golden, topped with thin slices of apple. Prepared to order and served straight from the oven, it comes with a scoop of vanilla ice cream for a delicious hot-cold contrast. A generous dessert to order at the start of your meal so it can have its 20 to 25 minutes in the oven.
Please tell us about any allergies or dietary requirements when booking.
Why at Ici et Là?
Because it is a French restaurant run by a French chef since 2009, where the recipes are the ones served in France: fresh produce, precise cooking, generous portions. And because the dining room, its three small rooms and its terrace, make you want to take your time.
To enjoy it
Served at Ici et Là, 7 Strada Domnița Ruxandra, Bucharest, Tuesday to Saturday from 12:00 to 23:00. Booking recommended in the evening.
Tuesday - Saturday, 12:00 - 23:00 · +40 731 453 608 · icietla69@gmail.com
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