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Ici et Là, cuisine française
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September's star: frog legs with garlic and persley & homemade fries - 98 lei -
Roasted fig, vanilla ice cream and white chocolate espuma

Desserts

Roasted fig, vanilla ice cream and white chocolate espuma

38 lei180 gr

Roasted fig, vanilla ice cream, white chocolate espuma, candied plum and red berry coulis.

A delicately roasted fig, served with vanilla ice cream, an airy white chocolate espuma and a red berry coulis. An indulgent dessert that plays on the contrast between hot and cold, between sweetness, freshness and fruit.

Please tell us about any allergies or dietary requirements when booking.

Why at Ici et Là?

Because it is a French restaurant run by a French chef since 2009, where the recipes are the ones served in France: fresh produce, precise cooking, generous portions. And because the dining room, its three small rooms and its terrace, make you want to take your time.

To enjoy it

Served at Ici et Là, 7 Strada Domnița Ruxandra, Bucharest, Tuesday to Saturday from 12:00 to 23:00. Booking recommended in the evening.

Tuesday - Saturday, 12:00 - 23:00 · +40 731 453 608 · icietla69@gmail.com

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